Did you know March 1, 2021: National Peanut Butter Lovers Day. I’ve always loved Peanut Butter. In our home Peanut Butter is a staple. My favorite Peanut Butter is Peter Pan Crunchy but my teeth have gotten bad and now, I have to eat Smooth Peanut Butter.
I do eat Jif a lot as well if its on sale instead of Peter Pan but I try and stick to Peter Pan because this was Suzzie’s favorite. As for Charlie he doesn’t like Peanut Butter but David does.
A snack I keep in our home is Lance Peanut Butter Crackers because there healthy. I can have Peanut Butter Crackers on my diet with a glass of Milk. Or a bottle of water.
Did you know Peanut Butter Cookies are my favorite cookies. This evening while David is at work Charlie and I plan on making cookies to surprise David with. I just hope we have some left when he comes home.
Ingredients:
- 1 cup unsalted butter
- 1 cup crunchy peanut butter
- 1 cup white sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 ½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 ½ teaspoons baking soda
- Step 1: Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
- Step 2: In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
- Step 3: Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.
More Holidays this month:
National Celery Month
National Flour Month
National Frozen Food Month
National Nutrition Month
National Noodle Month
National Peanut Month
National Sauce Month
National Caffeine Awareness Month
Thank you,
Glenda, Charlie and David Cates
