Christmas Gift Guide 2018 features Pickett’s American Ginger Beer. I would like to let you know it wouldn’t be Christmas if I didn’t get a new and unique beer for David to try. Or David didn’t find another brand of liquor in his Christmas Tree Stocking. David loves having a drink after work and he is like a small child and has come to expect this in his Stocking through the Christmas Gift Guide and my blog.
I am proud to bring David Pickett’s American Craft Ginger Beer. I would like to let you know Pickett’s sent me PICKETT’S ‘MIXED’ #1 & #3 GINGER BEER 2-PACK (16OZ BOTTLES) CONCENTRATED SYRUP in exchange for a spot in this years Christmas Gift Guide as well as a review. I would like to let you know the review will happen in January. As I have hidden PICKETT’S ‘MIXED’ #1 & #3 GINGER BEER 2-PACK so David couldn’t find PICKETT’S ‘MIXED’ #1 & #3 GINGER BEER 2-PACK before Christmas and drink the beers.
Before you ask me if David would drink PICKETT’S ‘MIXED’ #1 & #3 GINGER BEER 2-PACK before Christmas the answer is yes. David would. Not only that Charlie would tell David what his Gifts are. Even though Charlie has volunteered to help me wrap Christmas Gift I can’t let Charlie. Charlie ends up telling everyone what there Gifts are and no, one is surprised.
Even though I have PICKETT’S ‘MIXED’ #1 & #3 GINGER BEER 2-PACK hidden. I would like to ask you to check out Pickett‘s Ginger Beer for anyone on your Gift Giving List . Especially if they enjoy Craft Beers. Or that you would like to give a new and unique Christmas Gift to.
I hope you take the time to check out Pickett‘s Ginger Beer. When you do stop back by and let me know what you found that you just couldn’t live without. Not only did I find PICKETT’S ‘MIXED’ #1 & #3 GINGER BEER 2-PACK. I found PICKETT’S GINGER BEER TEE SHIRT (SPECIAL INTRO PRICE which I know David would like.
Ginger Beer syrup (Pickett’s American Craft) has been a huge hit with restaurants, bars, stores and enthusiasts for years. They decided to take it a step further and create a way for everyone to enjoy this amazing drink experience. It’s the perfect way to pay homage to one of there founders (Jim Pickett) who they lost this past year. Introducing Pickett‘s Ready-to-Drink Ginger Beer.
Keep Jim Pickett’s Legacy Alive
We are taking our all natural Pickett’s Ginger Beer syrup and putting it in a can as an all natural ready to drink ginger beer soda.
More about the Kickstarter Campaign
Based on our original syrup, Pickett‘s RTD Ginger Beer is craft brewed with a unique blend of premium, 100% all natural ingredients. The unique flavor of Ginger Beer easily pairs with a meal and makes the perfect alternative to your standard drink of choice. And yes, it tastes amazing!
Our entire syrup line is still available for anyone who wants to add amazing flavor to cocktails, marinades, dressings … pretty much anything you want to add a hint of ginger spice to.
We’re scaling up production and expanding our brand. Learn more about Pickett‘s Ginger Beer and our story at.
I would like to ask you to check out Pickett Brothers Beverage
Here are a couple recipes I would like to make for David and Charlie. As I was picking out the recipes I would like to make I thought you might like to check the recipes out as well. Pickett’s Not-So-Po-Boy would be fun to serve during the Holiday’s when the children are out of school. They could help you prepare the recipes.
Ginger Beer Asian Chili Garlic Short Ribs
OUR STORY
Born in Cleveland, Ohio – The Pickett Brothers were raised in an era where the cocktail party was something you had not only at family gatherings and holidays, but also poolside in the summer with neighbors and friends well into the night by the firepit.
The adults would make their specialties like the Highball, the Moscow Mule, or a Boilermaker. The kids on the other hand were treated to vibrantly flavored cane sugar sodas and unique ginger ales. Many times mixing the flavors of the different sodas to make their own special cocktail.
So it’s no wonder that the three brothers show a love of good drink and culinary adventure, spending a combined 50+ years in the food and beverage industry, traveling the world, and seeking out the best in food and drink.