I thought I would share a Appetizer with you for A to Z Challenge Letter J Easy Jalapeno Poppers. I knew David and his mother Sherry would enjoy this appetizer.
I can’t eat Spicy foods so I will not be able to try the Easy Jalapeno Poppers but I can prepare them for Easter for David and I wonder if Charlie would try them out?
Easy Jalapeno Poppers
Ingredients:
6 Jalapeno Peppers
2 ounces of cream cheese (1/3 of a brick)
Shredded Cheddar Cheese
Bacon Crumbles
Instructions:
Cut Jalapenos in half, remove seeds and stem.
Spread cream cheese on jalapeno halves.
Sprinkle with cheese and bacon.
Bake for 15 minutes at 350 degrees.
Thank you,
Glenda, Charlie and David Cates
