SADDLE UP FOR FALL FLAVORS: COWBOY CHICKEN HIGHLIGHTS SAVORY MENU ITEMS FOR THE SEASON
New Sweet Potato Waffle Fries, Guest-Favorite Brisket Sandwich, and Refreshing Peach Tea Are Autumnal Stars
DALLAS (Sept. 6, 2023)— Cowboy Chicken, known for its wood-fired rotisserie chicken and mouthwatering Wild West sides, adds Sweet Potato Waffle Fries to the menu lineup and invites guests to round out their meal with a Brisket sandwich and a glass of Peach Tea.
The Brisket sandwich is juicy and flavorful, ideal for picking up before the big game or other fall events. Tender chopped Brisket is stacked on a pillowy Brioche Bun along with yellow Onions and Jalapeño, Bread-and-Butter Pickles, and tasty Barbecue sauce.
Between Sept. 4-Oct. 15, 2023, Cowboy Chicken is offering Sweet Potato Waffle Fries. The perfect accompaniment to the Brisket sandwich, crisp, bright Waffle Fries are topped with Cinnamon, Sugar, and Salt, adding a flavorful blend of sweet and savory to the meal. Guests can add a refreshing glass of Peach Tea from Texas Select, a Cowboy Chicken seasonal staple and a great finishing touch for lunch or dinner.
These menu items complement Cowboy Chicken’s extensive offerings such as satisfying Cowboy Plates, Enchiladas, plates of crispy Drumsticks, Wild West sides bursting with flavor, fresh Salads, and homemade Peach Cobbler, an original since 1981.
Guests can visit one of Cowboy Chicken’s many locations nationwide to get their fill of delicious wood-fired rotisserie Chicken, and orders can be placed online for pickup or delivery. Cowboy Chicken also offers an array of catering and delivery options from boxed lunches to wood-fired chicken packages for large or small groups. Guests can earn Wild West Rewards by downloading the Cowboy Chicken app on iOS or Android. Follow Cowboy Chicken’s Facebook and Instagram pages for special updates and events.
About Cowboy Chicken
Cowboy Chicken is a fast-casual restaurant chain specializing in real wood-fired rotisserie Chicken. The brand has been included in Fast Casual’s Top 100 Movers & Shakers list every year since 2011 and in 2017 won the Emerging Chain of the Year award from Restaurant Business and was named one of the Top 25 Most Loved Brands by Foodable.
Forbes magazine also chose Cowboy Chicken as a “Hot Restaurant Chain to Buy into Now,” and in 2020, QSR ranked Cowboy Chicken #14 in its 40 Under 40 list of the 40 most exciting fast casual concepts with fewer than 40 units. Cowboy Chicken is currently seeking qualified franchisees to help build the brand in select markets across the U.S. For more information, visit or email franchise@cowboychicken.com.
Thank you,
Glenda, Charlie and David Cates
